I got this beautiful cook book "Plenty" from Kathy and Sharon. It is a vegetable recipe book.Every thing looks so delicious and I want to try many of them and It makes me want to be Vegitarian if it is easy to get all kinds of fresh vegetable.
I picked up one recipe which is the easiest for me and all the ingredients are familiar to me. Broccolini and sweet sesami salad. Mr. Ottolenghi got this recipe from Japanese Ingen no gomaae. It was delicious.
Main is tritip steak with grated daikon radish and scallion and ponzu sauce. I also made seaweed salad.
The last one is marinated sesami leaves. They are from my garden.
The sesame leaves look delicious-- can't wait to try them! I've never had them homemade before.
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